
Ceylon Kitchen
A Sri Lankan restaurant in Riccarton run by chef Sudath Wijewardene, cooking rice and curry, kottu, lamprais and devilled dishes for dine-in and takeaway.
5 places. Verified businesses come first; the rest are marked “not verified”.
These details were correct when we last checked them, on 23 October 2026. Things change, so please confirm with the business before you visit.

A Sri Lankan restaurant in Riccarton run by chef Sudath Wijewardene, cooking rice and curry, kottu, lamprais and devilled dishes for dine-in and takeaway.

A family Sri Lankan takeaway in Redwood, from a Kandy family, cooking home-style rice and curry and short eats on weekday evenings.
A Sri Lankan grocery in Sydenham with over 2,000 Sri Lankan and imported products.

A Sri Lankan takeaway in Sockburn, sharing a kitchen with Hot Doggity, serving hoppers, string hoppers, lump rice and biryani.

A Sri Lankan fast-food spot on Colombo Street in Sydenham with dine-in, takeaway, delivery and catering.
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